Taco Pizza

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Taco Pizza

Ingredients

1
Pillsbury Artisan Whole Wheat Pizza Crst
1
pound ground beef
1
teaspoon chili powder
1/4
teaspoon black pepper
1
pinch salt
1 1/2
cups Old El Paso salsa
2
cups shredded cheese (such as Mexican blend)
2
cups chopped lettuce
1
avocado, peeled, pitted and diced
2
green onions, thinly sliced
1/2
cup fresh cilantro leaves
1/2
cup sour cream 
 

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Directions

  • Pre-bake pizza crust according to package instructions at 400 degrees F.
  • Meanwhile, heat a large non-stick skillet over medium-high heat. Add ground beef and sprinkle with chili powder, black pepper and salt. Cook about 6 minutes, stirring frequently, until meat is browned. Set aside.
  • Spread salsa out evenly on top of the pre-baked crust. Top evenly with ground beef, and then shredded cheese. Return pizza to oven for 10-12 minutes, or until cheese is melted.
  • Remove pizza from oven, and top with lettuce, avocado, green onions and cilantro. Drizzle with sour cream if desired. Serve immediately.

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